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This Is How Regenerative Best Practices Can Reverse Global Warming Before September 2014, hardly anyone had heard of regenerative agriculture. Now it is in the news everyday all around the world. One of these best practices is pasture cropping, a revolutionary regenerative cover cropping system developed by Australian farmers. Learn how farmers Colin Seis and Neils Olsen, pioneers of this “no kill, no till” farming system are building healthy soil, improving their productivity and profitability and even being paid by the Australian Government to sequester carbon!
Essential Reading US Farm Policy Agenda for Regenerative Farming A transition from industrial to regenerative agriculture will require fundamental changes in farm policies. The 2020 presidential campaigns provided compelling evidence of growing political support for such fundamental changes and on the other hand, various nonprofit organizations and think-tanks have developed political agendas around the principles in the Green New Deal such as the Green New Deal Policy Series. Farmers from Idaho Luke and Brian share their soil health journey and how they became innovators in cover cropping and limiting disturbance. Scientists are calling out the false promise that ultra-processed plant products are a climate-friendly alternative to meat.
Video of the month Did you miss the live presentation about the game-changing Billion Agave Project by Ronnie Cummins, International Director of the Organic Consumers Association (OCA) and Andre Leu, International Director of Regeneration International?
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Regeneration International is an independent 501(c)(3) nonprofit, dedicated to building a global network of farmers, scientists, businesses, activists, educators, journalists, policymakers and consumers who will promote and put into practice regenerative agriculture and land-use practices that: provide abundant, nutritious food; revitalize local economies; regenerate soil fertility and water-retention capacity; nurture biodiversity; and restore climate stability by reducing agricultural greenhouse gas emissions while at the same time drawing down excess atmospheric carbon and sequestering it in the soil. This email was sent to |
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